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    Authentic Malaysian Flavors
    Savor the Tradition
    Experience the best of Malaysian
    cuisine with dishes like Fried Rice with Prawn and Kuey Teow Soup, crafted to delight.
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    Vibrant Dining Atmosphere
    Feel at Home
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    Exceptional Service
    Welcoming Team
    Our friendly staff, like Abdulghafour, provide
    attentive service and great recommendations, ensuring a delightful meal for everyone.

Hello dear

Welcome to Halaä Chef

Halaä Chef, located in the vibrant Batu Ferringhi, Penang, offers an exquisite fusion of Malaysian and Western cuisine. Renowned for savory dishes like Fried Rice with Prawns and Mee Curry Udang, the restaurant impresses with its rich flavors and attentive service. Guests rave about the comforting Kuey Teow Soup and delightful desserts like Kunafa. The inviting ambiance, complemented by the warm hospitality of staff, including standout Abdulghafour, ensures a memorable dining experience. Halaä Chef is a must-visit for anyone seeking authentic flavors and a cozy atmosphere while exploring the culinary landscape of Penang.

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About

Halaä Chef

Welcome to Halaä Chef, a dining gem nestled in the heart of Batu Ferringhi, Penang. This culinary haven celebrates the rich tapestry of Malaysian cuisine while also offering a delightful array of Western dishes. With a prime location at 72C-G-5, Jalan Batu Ferringhi, 11100 Batu Ferringhi, Penang, Malaysia, and a warm atmosphere that effortlessly intertwines modern aesthetics with traditional charm, Halaä Chef is primed to offer both comfort and flavor in every meal.

The menu here is a true testament to authentic Malaysian flavors. Indulge in the Fried Rice with Prawn, a savory stir-fry that perfectly melds succulent prawns, fresh vegetables, and aromatic seasonings—all for just MYR 23.50. For a lighter fare, the Kuey Teow Soup offers a comforting blend of rice noodles, tender chicken, and a rich broth that warms the soul at MYR 20.60. And for those craving something hearty, the Mee Curry Udang presents fragrant curry noodles crowned with succulent prawns, striking the perfect balance between spice and savory goodness.

If you’re in the mood for something from the Western side of the menu, you won’t be disappointed. The Twin Tower Burger packs a punch with juicy double beef patties and melted cheese, all sandwiched in a perfectly toasted bun for MYR 37.00. Or try the Cheezy Chicken Burger, where a juicy chicken patty meets rich, melting cheese—a delightful experience at MYR 34.00. And don’t miss out on the Crispy Chicken, which has become a favorite among patrons for its unbeatable flavor at MYR 37.00.

No meal is complete without dessert, and Halaä Chef impresses with the Kunafa—a delicate pastry drenched in syrup, layered with creamy cheese, and topped with crushed pistachios, making for an indulgent treat at MYR 34.00.

Feedback from diners paints a beautiful picture of the experience here. Chris raves about the chicken satay, describing it as “super good,” while Joseph Fleming commends the generous portion sizes and friendly service. Customers like S Trn and Cindy cindy highlight the inviting environment and attentive staff, making everyone feel at home. Abdulghafour, noted for his outstanding service, has earned special mentions for enhancing the dining experience with his great recommendations.

Whether you’re visiting Penang or a local looking for a satisfying meal, Halaä Chef is more than just a restaurant; it's a place where flavor meets hospitality. The delightful ambiance, combined with its rich and carefully crafted dishes, makes Halaä Chef a must-visit. You’ll leave not just with your hunger satisfied but with memories of a culinary journey—proof that your visit to Penang is not complete without tasting what this remarkable restaurant has to offer.

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